The Taste of Home
Beasley's Smokehouse Sausage
Nestled in the heart of Buna, Texas, Beasley’s Smokehouse Sausage is a family-owned and operated business that has been crafting premium smoked sausages for generations. Rooted in Southern tradition and fueled by a passion for quality, the Beasley family has built a reputation for delivering authentic, homestyle flavors that bring the taste of Texas to tables across Southeast Texas, Southwest Louisiana, and beyond.
Owner Richard Beasley, having grown up in the smokehouse sausage business, continues the family legacy with a commitment to excellence. “It’s not a job; it’s something I love to do. It’s absolutely home to me,” he shares. This dedication is evident in every product, where only the finest ingredients—pure pork, beef, or venison, without fillers—are combined with fresh spices and smoky goodness to create sausages that are a hit on the pit and a staple in dishes like gumbo, jambalaya, and BBQ.
Whether you’re firing up the grill or preparing a family recipe, Beasley’s Smokehouse Sausage offers the authentic flavors that Texans love. Place your order online or call 409-994-2339 to bring a piece of Texas tradition to your table.
In the News
As Seen on Texas Country Reporter
We’re proud to be featured on Texas Country Reporter, where our story, our smokehouse tradition, and our passion for authentic, Texas-made sausage took center stage. Take a behind-the-scenes look at Beasley’s Smokehouse Sausage and see what makes our small-town roots and big flavor worth talking about.
